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Training and Services in Nature

Goat,cheese and “chanfana” Tour

 

In this activity, at Arganil council, we will visit an artisanal exploration of goat’s milk and cheese. Before lunch, we’ll visit the Historic Centre of Arganil. Lunch will be “Chanfana ‘- a typical regional dish made ​​of meat goat. The meal is made in front of the participants in the wood oven, in the traditional way. In the afternoon we’ll visit the Quinta do Ribeiro and his cheese dairy.

Participants will participate in the process of manufacture of handcrafted fresh goat cheese, which will be part of the snack. We’ll visit,also, the “goat house” and sheepfold with an explanation, made ​​by the owner, of the different races and their different type of food. We will also hear pastors’ tales…

Price per person: € 27.5 (there are discounts for groups) Includes: lunch (Chanfana), guide and animation program. Only possible with minimum 25 paxs. Duration: 10:30 am-5: 30pm. Meeting point: 10.30 am – Sarzedo (Arganil) next to the coffee “Miradouro”

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